Back Country Cuisine – Vegetarian Stirfry Small

An appetising vegetable medley infused with honey flavour served with rice noodles. Gluten free. Vegetarian.

Benefits 

• Light – the pouch weighs one third of the meal it makes
• Fast – ready to eat in 10 to 15 minutes
• Tasty – tastes good enough to finish the meal
• Convenient – eat the meal straight from the pouch to reduce clean up
• Long shelf life – meals produced with a four year best before date
• New Zealand made

 
Preparation & Nutrition
Small
Serves per pack 1. Net weight 90g. Preparation: Add 250 ml (1 cup or MONT BLANC fill line) of boiling water to meal pouch. Stir and stand for 10-15 minutes. Serving size 340g (once prepared)
 
Per Serve
Energy 1460kJ (350Cal), Protein 9.9g, Fat – total 4.2g, Fat – saturated 1.8g, Carbohydrate – total 67.2g, Carbohydrate – sugars 22.5g, Sodium 767mg
 
Per 100g
Energy 431kJ (103Cal), Protein 2.9g, Fat – total 1.2g, Fat – saturated 0.5g, Carbohydrate – total 19.8g, Carbohydrate – sugars 6.6g, Sodium 226mg

Ingredients
Rice Noodles (Rice Flour), Sauce (Sugar, Thickener (1442), Maltodextrin, Hydrolysed Vegetable Protein, Brown Sugar, Vegetables, Honey 1.2%, Colour (150D)), Onion, Egg Dices (9%) (Egg, Milk Powder (Contains Emulsifier (322)), Thickener (1442), Salt), Red Pepper, Carrot (Carrot, Sugar, Acidity Regulator (500)), Corn, Green Beans (Contains Acidity Regulator (331, 500))
 
Allergens
Contains Egg, Milk, Soybeans
 
Contains
Processed in a facility that also produces products containing Crustacea, Fish, Tree Nuts, Sesame Seeds